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An all new second chance love story by the New York Times Bestselling author of the Driven series. It all started with the invitation. To my ex-fiance’s new wedding. I should have ignored it. Thrown it away. Set it afire. But I didn’t. I replied. With a plus one. And then my assistant accidentally mailed it. Enter Hayes Whitley. Mega-movie star. The man who has captured the hearts of millions. But I gave him mine years ago. He was my first love. He was my everything. Right until he up and left to chase his dreams without so much as a simple goodbye. When he showed up out of the blue ten years later, I should have known to steer clear of him. I should have rejected his offer to take me to my ex’s wedding. I should have never let him kiss me. But I didn’t. And now we’re left wondering if the pieces of the life we once shared still fit together somehow. First loves are hard to forget. The question is, do we want to forget? Or do we risk the chance and see what happens next?
This sudoku puzzle book contains 100 easy sudoku puzzles with solutions. This is a great activity to do while waiting in line, at the doctor, on your commute. Great for stress relief, keeping your brain sharp, and the most important, fun. Features: Large print (16 pt font) Adults and kids 100 puzzles Answer Key (four puzzles per page) Enjoy hours of puzzle solving fun Perfect bound 8.5in x 11in Made in the country where ordered
This funny bthroom guestbook gives all of your visitors a little something to do while they are doing something. This guestbook has room for all of you guests thoughts, along with just a bunch of stuff to pass thier time, while they are passing thier...well, you know what. You will enjoy the comments left by your guests, and hopefully that is all they left. Do you know who's been in your bathroom? You will now! 110 Pages 8.25" x 6" A word search for passing time An area for your guests to draw a nice picture of their experience Question and answers for you to really get to know your guests Great housewarming gift Fun for white elephant employee Secret Santa gift Room for 54 guests to participate in your royal bathroomery
300 years without the guardian Angel Fields the town of Everlyn has fallen into ruins at the hands of those who betrayed her. Now the curse has been broken. And Fields finds herself face to face with Ambrose Deity. Is he her enemy or her savior? With the Guardians finally reunited its now time to fight their biggest battle that they didnt even know was coming. Will Fields, Firebird, Blueflame, Mayleaf, and Fairytiea be able to defeat their greatest enemy of all time? Or is it already too late? Join them as they fight against the evil god.
The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world’s best food. The long-awaited new book in the phenomenal 1,000 . . . Before You Die series, it’s the marriage of an irresistible subject with the perfect writer, Mimi Sheraton—award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times. 1,000 Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)—the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it’s dinner at Chicago’s Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird’s Nest Soup. A frozen Milky Way. Black truffles from Le Périgord. Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions—you can almost taste what she’s tasted. You’ll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included.
In towns and cities across North America, a quiet revolution is underway. Fed up with sending their money off to make a fast buck in faraway markets, people are putting their money to work where they live, in markets they trust and understand—starting with food. Financing Our Foodshed is a collection of real life stories of these Slow Money pioneers and the local food entrepreneurs, sustainable farmers, bakers, restaurateurs, and more that they have chosen to support. Fueled by their desire to do more than just eat local food, lenders of "nurture capital" are making low-interest, peer-to-peer loans to the people who produce, process, distribute, and sell food. Meet passionate entrepreneurs including: Abi, a talented artist-turned-baker, who borrowed the funds for a commercial oven to start a gluten-free bakery Angelina, owner of a Greek local foods restaurant, who refinanced exorbitant credit card debt incurred by renovations Chatham Marketplace, a much-loved grocery co-op whose monthly loan payments were reduced by a third, thanks to an ambitious collaboration between sixteen investors Financing Our Foodshed tells the compelling stories of ordinary people doing something extraordinary, and will appeal to anyone who understands the critical importance of sustainably grown local foods and resilient local economies, and wants a blueprint to get us there. Carol Peppe Hewitt is a business owner, social entrepreneur, and lifelong activist. She is co-founder of Slow Money NC, working to help finance North Carolina's sustainable food and farming economy by guiding patient capital to small-scale farmers and businesses in North Carolina.
Cricket Creek, Kentucky, is a sweet river town known for its baseball, shopping, and weddings. After the recession, business is finally bouncing back, but old insecurities—and heartaches—are slower to heal… Growing up on the wrong side of the tracks, Gabby Goodwin had more to prove than the rest of Cricket Creek. Even now, as the successful owner of the local flower shop, she hasn’t forgotten her humble beginnings. So when her high school crush, the former class bad boy, walks back into her life, she keeps him at arm’s length, protecting her heart—and her pride. Reese Marino gave up most of his wild ways years ago, graduating from college and becoming part owner of his uncle’s pizza parlor. The fact that Gabby still treats him like a troubled teenager drives him mad, but that’s not the only thing about the sassy florist driving him to distraction. Despite Gabby’s reluctant attitude, Reese is determined to win her over and show her that love often blooms right where you least expect it.
In the bestselling tradition of Augusten Burroughs, a compassionate, witty, and completely candid memoir that chronicles growing up with obsessive-compulsive disorder. When all the neighborhood kids were playing outdoors, seven-year-old Traci Foust was inside making sure the miniature Catholic saint statues on her windowsill always pointed north, scratching out bald patches on her scalp, and snapping her fingers after every utterance of the word God. As Traci grew older, her OCD blossomed to include panic attacks and bizarre behaviors, including a fear of the sun, an obsession with contracting eradicated diseases, and the idea that she could catch herself on fire just by thinking about it. While stints of therapy -- and lots of Nyquil -- sometimes helped, nothing alleviated the fact that her single mother and mid-life crisis father had no idea how to deal with her. Traci Foust shares her wacky and compelling journey with brutal honesty, from becoming a teenage runaway on the poetry slam beat in the hippie beach towns of Northern California to living at a family-owned nursing home, in a room with a seventy-five- year-old WWII Vet who kept mistaking her for a prostitute. In this funny, frenetic, and wonderfully dark-humored account of her struggles with a variety of psychological disorders, Traci ultimately concludes that there is nothing special about being “normal.”
The Two-Lane Gourmet is the first wine-and-cuisine guide to sample top estate vineyards, intriguing inns, and intimate dining in all three West Coast states, from Southern California to Washington. Come along with bestselling author Tom Snyder on a delightful tour of more than two thousand miles of breathtaking wine country roads to enjoy hundreds of handcrafted wines, unique entrées, and gracious inns---all waiting for you to discover and appreciate them to the fullest. You'll never be at loss for words---a primer on winetasting is included, along with a pronounciation guide to popular wines. Suggestions for food-and-wine pairings, together with sources for recipes created by blue-label chefs from Europe and America, are also covered. So find a region in the contents that calls to you and set out on a grand tour of your own. Swirl, sip, choose from an astonishing variety of dishes, and doze off on 700-count Italian linen sheets while vineyards rustle in the night breeze just below your balcony. Ready to unwind a bit? It's all here, waiting for you, in The Two-Lane Gourmet. Lovely drives, good friends, fine wine, amiable conversation---this book is your passport.